BORDIGA VERMOUTHS

Vermouth is an aromatised, fortified white wine, flavoured with various botanicals (roots, barks, flowers, seeds, herbs, and spices) and sometimes coloured.

The hardworking distillers at Bordiga source their base wine from the family-owned wineries that surround the distillery. Similarly, they hand-pick many of their herbs from the same Alpine village just outside of which their gin botanicals grow. It’s a close-knit community of producers and herb growers, and all of that love can be tasted in the final product.