This gin is made in the style of a 19th-century Icelandic gin: made from 100% Icelandic barley, and infused with herbs and botanicals native to Iceland at the turn of the 20th century, and triple distilled.

Vor is handcrafted in small batches of only 500 bottles rich with distinct flavours of
Icelandic juniper, rhubarb, kelp and birch.

The Barrel Aged Reserve is matured in virgin whisky barrels, giving Vor earthy vanilla
notes that compliment its complex botanical mix.

This is very special and very limited